Best Grilling Planks Under $200 (2026)

• 6 products compared from 4 brands • avg ItemOracle score 3.6/5

We selected planks under $200 using a value score combining size options, pack quantity, wood type (cedar), and overall brand consistency

The Verdict

This roundup highlights top cedar grilling planks under $200 chosen for flavor, size variety, and value for backyard cooks. Picks were scored by a value metric weighing board size, pack count, and U.S.-made or branded sourcing to favor versatile grilling planks

Top Picks

  1. 1
    Wildwood Grilling Signature Cedar Planks 24-Pack (2 x 12) – USA Made

    Best Overall Wildwood Grilling Signature Cedar Planks 24-Pack (2 x 12) – USA Made

    Wildwood Grilling • ★ 3.8/5 • Budget

    Best for frequent grillers: high pack count and U.S. manufacturing focus for consistent cedar flavor and supply

    Cedar grilling planks from Western Red Cedar, made in the USA for salmon, fish, veggies, and fruit. Delivers gentle smoke and aroma; customers note good quality and value for money, especially for salmon

    • usa-sourced cedar
    • food-safe production
    • western red cedar flavor
    Check current price on Amazon →
  2. 2
    XL cedar grilling planks for salmon, 6-pack (15 x 5.5 in)

    Best Value XL cedar grilling planks for salmon, 6-pack (15 x 5.5 in)

    Landical • ★ 3.8/5 • Budget

    Best for extra-large fillets: XL cedar planks sized for whole salmon and larger cuts

    Six extra-large cedar planks designed for grilling salmon and vegetables, with even heat distribution. Customers note good quality and smoky flavor, and the size is convenient for using multiple planks

    • 6 cedar planks in one pack
    • extra large 5.5 x 15 inches
    • 0.3 inch thickness for even cooking
    Check current price on Amazon →
  3. 3
    Camerons Cedar Grilling Planks - 12 Pack (11.5" x 5.5")

    Camerons Cedar Grilling Planks - 12 Pack (11.5" x 5.5")

    Camerons • ★ 3.8/5 • Budget

    Best for balanced packs: mid-size boards with a straightforward cedar profile for smoky salmon and veggies

    Cedar grilling planks for smoky flavor, 12-pack. Soak before grilling and cook to baste in natural juices, enhancing salmon, fish, meat, and veggies. One customer notes they can accommodate two servings

    • rich cedar flavor
    • easy soaking and grilling process
    • 12 planks per pack
    Check current price on Amazon →
  4. 4
  5. 5
    XL/XXL Cedar Grilling Planks (13 pcs) for Salmon & Veggies

    XL/XXL Cedar Grilling Planks (13 pcs) for Salmon & Veggies

    Landical • ★ 3.5/5 • Mid-Range

    Best for mixed grilling: combination of XL/XXL sizes to handle salmon and vegetables in one pack

    13 cedar grilling planks designed for salmon and vegetables, with thick 0.3" profile for even heat and added smoke. Customers note good quality and suitable size for larger fillets

    • 13-plank complete package
    • extra large dimensions
    • promotes smoky flavor
    Check current price on Amazon →
  6. 6
    XL Cedar Grilling Planks (20 Pack) 7x15

    XL Cedar Grilling Planks (20 Pack) 7x15

    Wood Fire Grilling Co. • ★ 3.3/5 • Budget

    Best for bulk buyers: larger pack count of XL cedar planks for repeat grilling sessions and gatherings

    Cedar grilling planks for flavorful salmon, vegetables, and more. Large 7x15 planks serve 4-6 portions; includes imperfections but preserve flavor. Customer note: great size and value with cedar smoke flavor

    • 20-pack of cedar planks
    • fits full filet of salmon
    • flavorful cedar aroma
    Check current price on Amazon →

Buying Guide

Choose plank size for your food

Match plank dimensions to typical items you grill—longer planks for whole salmon and XL/XXL boards for multiple items or large fillets

Check pack count and per-plank value

Higher pack counts increase versatility and reduce cost per use, useful if you grill frequently or entertain

Prefer untreated, food-grade cedar

Look for planks labeled for grilling or food use to avoid finishes or treatments that could affect flavor or safety

Note thickness for heat and durability

Thicker planks resist burning and hold moisture longer, while thinner planks deliver quicker smoke but may char sooner

Consider intended cuisine

Cedar imparts a mild, smoky aroma that complements salmon and vegetables; choose cedar-specific packs for that flavor profile