Shun Classic 10-inch Chef's Knife
Japanese chef knife with VG-MAX steel and 68-layer Damascus. Delivers razor-sharp precision with a 16-degree edge. Customer insight notes top-notch quality and balanced feel
Highlights
- VG-MMAX steel with 68-layer Damascus
- 16-degree edge for precision
- top-quality craftsmanship and balance
Pros
- razor-sharp edge
- balanced weight distribution
- premium Damascus cladding
- ergonomic handle design
- high-quality steel construction
Cons
- blade chipping reported by some customers
Best For
Features
- 10-inch Japanese chef knife for slicing, dicing, and mincing
- VG-MAX steel with 68-layer Damascus cladding and 16-degree edge
- D-shaped Pakkawood handle for a comfortable, secure grip
- Handcrafted in Japan with meticulous Japanese craftsmanship
