Amy's Organic Refried Beans, light sodium, vegan, gluten-free
Creamy vegetarian refried beans made with organic pinto beans, light in sodium. 8g protein and 6g fiber per serving; versatile for vegan meals. Customers note creamy flavor and meal-value with low sodium, though some report dented cans
Highlights
- light in sodium
- organic and vegan
- protein and fiber per serving
Pros
- organic ingredients
- light in sodium
- vegan and gluten-free
- high protein and fiber per serving
- versatile for burritos and quesadillas
Cons
- some customers report dented cans
Best For
Features
- Twelve 15.4-oz cans of Amy's organic refried beans produced with pinto beans
- Light in sodium with 50 percent less sodium than Amy's regular beans
- Contains 8g protein and 6g fiber per serving; vegan, non-GMO, gluten free
- USDA-certified organic, dairy free, vegan, and kosher
- Convenient, easy-to-prepare canned refried beans for vegan meals or sides