Mercer Asian Collection Chinese Chef's Knife
Price tier: Mid-Range
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Mercer Culinary Chinese chef's knife with Santoprene handle; sharp, lightweight, and comfortable grip. Customers praise sharpness and value for money, with mixed views on durability
Highlights
- high-carbon German steel edge
- ergonomic Santoprene handle
- dual-edge taper ground blade
Pros
- razor-sharp edge
- ergonomic, comfortable grip
- lightweight design
- good value for money
- slicing performance good for sashimi
Cons
- mixed durability feedback
- blade thickness variability
- feedback on long-term wear not available
Best For
Features
- QUALITY CONSTRUCTION Dual-edge blade is taper ground with a fine stone finish and crafted with high-carbon German steel for a razor-sharp edge
- SUPERIOR DESIGN Ergonomic handle offers superior comfort & grip
- even with wet hands
- BEST USE This kitchen staple is perfect for cutting through thin or soft bones
- or through hard vegetables such as squash
- EASY CARE To maximize the performance and longevity of your Mercer knife
- carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY ASIAN COLLECTION Calling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance
