Frantoi Cutrera Primo Sicilian EVOO 25.4 oz
Cold-extracted Italian extra virgin olive oil with high polyphenols; fruity, spicy, and herbal notes. One customer notes floral aroma and versatility for dipping and sauces
Highlights
- polyphenol rich
- single-variety olives
- authentic Sicilian EVOO
Pros
- polyphenol rich
- distinct fruity and spicy flavor
- single-origin Tonda Iblea olives
- high-quality Sicilian EVOO
Cons
- mixed reviews on bottle strength
- glass may be fragile
Best For
Features
- Green with golden reflections, intensely fruity, notes of green tomato and balsamic herbs
- Single-variety Tonda Iblea olives contribute a sweet almond flavor profile
- Balance of sweet, bitter, and spicy elements in the oil
- High-quality Sicilian extra-virgin olive oil enhances dishes across meats, fish, salads, and soups
- Versatile use: drizzle on hot toasted bread or bruschetta to impart olive oil character
