Paesanol Organic Unfiltered Extra Virgin Olive Oil
Organic unfiltered extra virgin olive oil blend from Sicilian olives with a grassy aroma and buttery smooth texture. Customers note a fruity taste and vibrant green color, with varied opinions on value and flavor
Highlights
- unfiltered green oil
- multi-olive Sicilian blend
- award-winning quality
Pros
- organic unfiltered oil
- grassy, fruity flavor notes
- buttery smooth texture
- vibrant green color
- awards from LA County Fair and NYIOOC
Cons
- mixed opinions on value
- mixed taste perceptions (mild to rancid)
Best For
Features
- Blend of Nocellara del Belice, Biancolilla and Cerasuola olives from Trapani, Sicily
- Unfiltered extra virgin olive oil with cloudy, green appearance from press extraction in October
- Awards include 3 Gold Medals and 1 Best of Class at LA County Fair; Gold Medal at NYIOOC
- Grassy, herbaceous and buttery notes with artichoke, almond and mild peppery finish
