King Oscar Wild Sardines in Extra Virgin Olive Oil – Spicy Cracked Pepper
Wild caught sardines in olive oil with pepper, hand-packed for flavor and nutrition. Rich in protein and omega-3s, with a peppery, mildly smoky profile. Customer insight notes firm texture and olive oil pairing are valued
Highlights
- peppery crust and olive oil packing
- high protein and omega-3s
- wild caught in cold coastal waters
Pros
- wild caught in Norway waters
- extra virgin olive oil packing
- peppercorn flavor blend
- high protein, omega-3 rich
- firm texture
Cons
- size perception varies among customers
- pepper flavor may be strong for some
Best For
Features
- Wild-caught small brisling sardines from Norwegian waters, packed in extra virgin olive oil with whole and cracked peppercorns
- Sardines provide 14 grams of protein per can and low carbohydrate content
- Contains heart-healthy omega-3 fatty acids along with vitamins and minerals
- Lightly smoked preparation complements the peppered flavor profile in olive oil
