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Papa Vince Olive Oil Extra Virgin - First Cold Press (Sicily, Italy)

Papa Vince ★ 4.0/5 · ItemOracle Score Mid-Range

$47 USD
Price subject to change
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Papa Vince Olive Oil Extra Virgin - First Cold Press Family Harvest 2024/25, Polyphenol Rich, Subtle Peppery Finish, Unrefined, High in Monounsaturated Fat, No Pesticides, No GMO, Sicily, Italy

Olive oil from organic Sicily olives, first cold press and polyphenol rich. customers note fruity flavor, smooth texture, and fresh aroma

Highlights

  • first cold press
  • polyphenol rich
  • no pesticides or additives

Pros

  • organic olives from Sicily
  • first cold press
  • polyphenol rich
  • smooth, velvety texture
  • fruity flavor

Cons

  • some consider the price high for its quality

Best For

  • pasta dishes
  • tomato sauces
  • salad dressings
  • dipping with bread
  • finishing oil for vegetables
  • grilling vegetables

Features

  • Organic olives grown and milled in Sicily with no pesticides or additives
  • Unfiltered, unrefined olive oil with a fresh flavor profile
  • High polyphenol content at bottling: 515 mg/kg
  • Contains vitamins E (DV 20%) and K (DV 6%) on the nutritional panel

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