Wusthof Classic 5" Utility Knife
All-purpose 5-inch utility knife for chopping, mincing, slicing, and dicing. Balanced design with full tang and triple riveted handle. Customers note razor-sharp edge and easy maintenance
Highlights
- ergonomic full tang design
- sharp edge straight blade
- classic stainless steel utility blade
Pros
- versatile all-purpose blade
- balanced design for easy handling
- sharp out-of-the-box edge
- full tang and triple riveted handle
- durable stainless steel construction
Cons
- mixed value perception among customers
Best For
Features
- KITCHEN WORKHORSE The WUSTHOF 5 Classic Asian Utility Knife is essential for preparing any meal. This all-purpose cooks knife can be used for chopping
- mincing
- slicing and dicing
- WUSTHOF CLASSIC SERIES The Full Tang
- Triple Riveted handles of the Classic Line offer the widest range of cutlery that can satisfy every home cook or professional chef. The WUSTHOF Classic Series has been our best-selling series for generations
- UTILITY KNIFE The CLASSIC 4. 5-inch Asian Utility Knife features a uniquely curved straight edge blade
- which allows it to be used as a mini cooks knife as well as a paring knife. The new knife is perfectly designed for both low rock cuts that require moderate heft and precise balance
- and closer hand work that demands a razor sharp edge and exceptional agility
