Organic red split lentils, 10 lb – non-GMO, gluten-free
Non-GMO red split lentils that cook quickly without soaking; high in protein and fiber. Customers note high quality and tasty soups or dals
Highlights
- protein-rich plant food
- easy to cook
- organic and gluten-free
Pros
- protein-rich plant food
- gluten-free and organic
- no soaking required
- easy to cook in 30 minutes or less
- rich in iron, vitamins, zinc
Cons
- color variation noted by customers
Best For
Features
- Protein-rich plant food with 18g protein per cup and equal fiber content
- Gluten-free and non-GMO lentils, free of gluten and toxins
- Easy to cook without soaking, ready in 30 minutes or less
- Rich in iron, B vitamins, zinc, and other minerals
