Watkins Vanilla Extract with Madagascar Vanilla Beans
Pure vanilla extract made with Madagascar Bourbon beans. No artificial colors or flavors, non-GMO and gluten free. Customers praise taste and baking versatility, with mixed opinions on flavor strength
Highlights
- Madagascar vanilla beans
- non-GMO and gluten free
- no artificial colors or flavors
Pros
- Pure vanilla extract with Madagascar beans
- Non-GMO and gluten-free
- No artificial colors or flavors
- Established in-house aging process
- versatile for baking and French toast
Cons
- Flavor strength described as mixed by customers
- Some reports of inconsistent seal quality
Best For
Features
- Pure vanilla extract from Madagascar Bourbon vanilla beans
- Aged and manufactured in-house with a 140-year process
- Free of artificial colors or flavors
- Non-GMO and gluten free
- Kosher and crafted in the USA