Judee's Gluten Free Sodium Citrate, 45 lb bulk (9 x 5 lb)
Gluten-free, non-GMO sodium citrate used as an emulsifier for smooth cheese sauces and queso dips. Helps preserve dairy freshness and reduce curdling while maintaining texture. Customer note: versatile for various recipes
Highlights
- emulsifier for smooth sauces
- gluten-free and non-GMO
- food-grade and versatile
Pros
- gluten-free and nut-free
- food-grade emulsifier
- supports smooth cheese sauces
- preserves dairy freshness
- versatile for multiple recipes
Cons
- limited customer insight available
- only 1 reviewer mentioned
- bulk packaging may be large
Best For
Features
- Acts as a cheese sauce emulsifier for smooth textures and stable consistency
- Food-grade sodium citrate aids in reducing acidity and curdling in dairy dishes
- Suitable for diverse recipes from macaroni and cheese to hot dog toppings
- Packaged in a stand-up resealable pouch from a gluten-free facility