Rachael Ray hard-anodized nonstick fry pan set, 9.5in & 11.75in
Nonstick, hard-anodized fry pan set with induction-ready bases and durable handles. Great for versatility and easy release; users note easy cleaning and good size, with mixed durability feedback
Highlights
- induction-ready with steel plate
- reinforced nonstick for release
- dual-sized skillet set
Pros
- hard-anodized construction
- induction-suitable base
- stainless steel and silicone handles
- easy-release nonstick surface
- two convenient sizes
Cons
- mixed durability feedback (scratches reported)
- color on bottom noted by some
Best For
Features
- EASY RELEASE PlatinumShield(tm) Technology enhanced black nonstick reinforced to be 9X harder than titanium
- LONG LASTING Durable hard-anodized construction is 2X harder than stainless steel
- INDUCTION STRONG Induction-suitable bases feature stainless steel plate for ultra strength and durability
- SUPERIOR HANDLING Double-riveted
- stainless steel and silicone grippy handles; flared rims for easy pouring
- HEAT IT UP Oven safe to 400 degrees F.