Naoki Matcha Ceremonial Grade - Uji Kyoto, 100g
Ceremonial grade matcha powder from first harvest in Uji, Kyoto. Freshly ground Tencha; delivers vibrant color and smooth texture. Customers note rich taste and good mixability with some mixed views on aroma
Highlights
- first harvest from Uji Kyoto
- shade-grown premium matcha
- air-tight packaging for freshness
Pros
- ceremonial grade quality
- freshly ground from tencha
- larger 100g packaging for value
- vibrant green color
- smooth, creamy texture
Cons
- mixed opinions on value for money
- mixed reactions to aroma
Best For
Features
- Ceremonial grade matcha in 100g (3.5 oz) packaging for ~50 servings (1 tsp = 2 g)
- Fresh from Japan: shade-grown, first harvest leaves milled into powder before export
- Ground from tencha leaves sourced in Uji, Kyoto; sealed in air-tight packets for freshness
- Smooth, balanced umami with a hint of bitterness; suitable for usucha and latte recipes
- Versatile for beginners seeking a straightforward ceremonial-grade matcha experience
