Hulled Barley, organic, non-GMO, Food to Live
Organic hulled barley from Food to Live; a whole grain high in fiber suitable for soups, salads, and cereals. Consumers note its appealing flavor and versatility, with some concern about hulls and cooking time
Highlights
- organic & non-GMO
- whole grain high in fiber
- USA grown and packaged
Pros
- organic & non-GMO
- whole grain with high fiber
- kosher and vegan
- versatile for multiple dishes
- produced in USA
Cons
- some hulls may remain in grains
- cooking time varies among users
Best For
Features
- Organic, non-GMO hulled barley from Food to Live, with no additives
- Grown and packaged in the USA; cholesterol and trans-fat free
- Whole grain barley with husk removed, nutrients intact
- Naturally rich in potassium, selenium, magnesium, and phosphorus
