5 inch Japanese Paring Knife with Rosewood Handle
Japanese paring knife with hand-forged 5-layer 9CR18MOV clad steel and rosewood handle. Razor-sharp edge provides precise slicing and effortless food release, designed for ergonomic control. Customers note sharpness and solid feel with some reports of rusting in weeks
Highlights
- razor-sharp Japanese steel
- ergonomic octagonal rosewood handle
- precise dimpled blade for food release
Pros
- Razor-sharp edge
- Ergonomic balance
- Corrosion-resistant blade design
- Comfortable octagonal rosewood handle
- Good value for money
Cons
- Reports of rusting within two weeks
Best For
Features
- Forged from 9CR18MOV Japanese steel with a hardness of HRC 58-62
- 5 inch blade with 11.7 cm pety knife length and dimpled edge for precise release
- Rosewood handle measures 12.5 cm for balanced weight distribution toward the blade
- Ergonomic, contoured grip designed for peeling, mincing, and intricate cuts
