USDA Organic Decaf Green Tea Loose Leaf 1 LB
USDA Organic decaffeinated green tea leaves sourced from Darjeeling, processed with carbon dioxide rinse to preserve flavor. customers note low bitterness and high quality; caffeine content is reduced
Highlights
- organic and decaf process preserves flavor
- tea from cool high altitudes of Darjeeling
- carbon dioxide decaffeination reduces caffeine
Pros
- organic certification
- decaffeinated with CO2 for flavor preservation
- low bitterness reported by customers
- not sourced from China
- loose leaf maintains freshness
Cons
- some customers disagree on smoothness
- potential tannin increase with boiling water
Best For
Features
- Tea and Trumpets decaf green tea is popular with customers for its light and nutty taste. It is cultivated in the cool
- high altitudes of Darjeeling India. Once the leaves are picked they undergo decaffeination through a carbon dioxide rinse. This process maintains tea flavors and antioxidant levels so you're not missing out by switching to decaf! (98% caffeine free) Careful! Steeping your green tea with boiling water may elevate tannin levels
- leading to a potential increase in bitterness.
- USDA Organic Tea and Trumpets only produces certified organic tea. Our business was founded on the idea that tea should be in its purest form without the use of harmful chemicals and pesticides
- Loose leaf tea offers superior flavor
- freshness
- and personalized steeping options compared to tea bags due to its larger
- higher-quality leaves and the ability to adjust brewing parameters
