Organic Sorghum Capellini - gluten-free, lectin-free
Organic sorghum capellini pasta. gluten-free, lectin-free, high-protein per serving and nutritious with fiber. customers note good texture and health benefits, with quick 10-minute cook time
Highlights
- lectin-free & gluten-free
- 8 g protein per serving
- 100% organic red sorghum flour
Pros
- lectin-free & gluten-free
- high protein per serving
- organic red sorghum flour used
- nutrient-rich with fiber
- good texture noted by customers
Cons
- some customers find it pricey
Best For
Features
- [LECTIN FREE & GLUTEN FREE] Big Green Organic Food brings to you organic sorghum capellini for a lectin-free and gluten-free diet. You can finally enjoy eating pasta again with our organic sorghum capellini. Take care of your guts starting with Big Green Organic Food. We use 100% organic red sorghum flour to produce our sorghum capellini.
- [HIGH PROTEIN
- LOW CHOLESTEROL] Sorghum is a plant-based protein that is high in fiber
- antioxidant rich and can help achieve recommended dietary requirements
- [HEALTHIER ALTERNATIVE TO OTHER GRAINS] With 8 grams of protein per serving
- sorghum aids in building our immunity to diseases. Sorghum provides more essential amino acids than most other cereals.
- [WHY SORGHUM] Sorghum is known to be rich in phenolic compounds
- many of which act as antioxidants. It has also been shown to be good at reducing some forms of inflammation due to its antioxidant properties.