Judee's Gluten Free Nonfat Milk Powder, high-protein dry milk
Nonfat milk powder for baking and smoothies with creamy texture; dissolves in water for a milk substitute. Customers note good baking results and tasty yogurt, with mixed texture experiences
Highlights
- gluten-free & nut-free
- high protein & calcium
- quickly dissolves in water
Pros
- high-protein and calcium content
- easy to dissolve in water
- versatile baking ingredient
- gluten-free and nut-free
Cons
- texture can be creamy or grainy
- some customers report difficulty dissolving
Best For
Features
- Non-fat milk powder provides 8 g protein per serving
- Dissolves quickly in water to create a smooth milk substitute
- Suitable for keto baking and calcium-rich recipes
- Packaged in a resealable pouch for extended freshness
