Samai Pacific Sea Salt Plantain Chips 1.2oz (Pack of 36)
Gluten-free, all-natural plantain chips made from Andean vegetables and roots. Crunchy, naturally cooked in small batches; plantain or cassava options. One customer notes satisfying saltiness and crunch
Highlights
- gluten-free and paleo friendly
- 100% natural ingredients
- small-batch cooking for quality
Pros
- gluten-free
- non-gmo ingredients
- naturally cooked in small batches
- crunchy texture
- paleo-friendly snack
Cons
- size variability noted by customers
- some customers report chips feel stale
- price perceived as expensive by some
Best For
Features
- 100% natural, non-GMO crops used for Andean vegetables and roots
- Gluten-free snacks suitable for Paleo diets, with plantain or cassava varieties
- Minimally processed, small-batch cooking for quality and consistent texture
- Crisped using pure non-hydrogenated vegetable oil and seasoned with sea salt and natural spices
- Chips handpicked from locally grown fruits and vegetables, labeled as gluten-free and kosher
