Cutluxe 7" Meat Cleaver Knife – Heavy German Steel Blade
Meat cleaver with a 7" blade for chopping, slicing, dicing, and mincing. Balanced weight and sharp edge aid effortless cutting; customers note durability and easy maintenance
Highlights
- 7" robust blade
- full tang for strength
- ergonomic handle design
Pros
- heavy-duty blade
- balanced weight
- sharp edge that holds
- easy to maintain
- ergonomic handle design
Cons
- may be heavy for some users
Best For
Features
- 7" heavy cleaver blade with full tang and ergonomic handle design
- German high carbon stainless steel blade offers sharp, durable edging
- blade is hand-sharpened to 14-16 degrees per side for precision
- suitable for chopping, slicing, cutting, dicing, and mincing meat, poultry, and vegetables
- features side grooves to aid food release and reduce sticking
