2-in-1 reversible cast iron griddle for stove & grill
Reversible cast iron griddle with smooth and ridged sides for eggs, pancakes, bacon, steaks, burgers, and fish. Heavily built with even heat distribution; noted as good quality and durable, though cleaning ease and weight receive mixed feedback
Highlights
- two-sided cooking surface
- versatile heat-source compatibility
- even heating across the plate
Pros
- reversible griddle design
- even heat distribution
- heavy-duty cast iron
- suitable for multiple cooking surfaces
- supports various heat sources
Cons
- mixed reviews on ease of cleaning
- weight is heavy
Best For
Features
- Doublesided Grilddle - Reversible griddle plate made of premium quality and sturdy cast iron. On the smooth side
- cook eggs
- pancakes and bacon. On the ridged side
- grill steaks
- burgers
- fish
- chicken and veggies.
- Dimensions - 16" x 24" cooking area. The cast iron griddle can be used on both burners of your stove. It is large enough to sear several steaks at a time
