Lodge 12 Inch Cast Iron Griddle
Seasoned cast iron griddle with heat-retention and even heat distribution. Naturally nonstick and ready to use, designed with modern handles and low sidewalls. Customers note good performance for steaks, bacon, and French toast, and mention size and ease of cleaning
Highlights
- heat retention
- naturally seasoned
- versatile size
Pros
- seasoned and ready to use
- excellent heat retention
- naturally nonstick surface
- modern handles and low sidewalls
- good size for multiple servings
Cons
- mixed heat distribution reported by customers
- weight varies in perception
Best For
Features
- 12 inch cast iron griddle, seasoned and ready to use
- modern handles and low sidewalls for versatile cooking
- excellent heat retention and even distribution with no hotspots
- naturally nonstick surface from seasoning with iron and vegetable oil
- oven-safe and compatible with various heat sources
