L. Gasseri SuperFood Starter + Prebio Probiotic Yogurt
A cultured dairy yogurt featuring Lactobacillus Gasseri with added prebiotic fiber, fermented 36 hours for higher live bacteria. Customer insight hints user interest in its fermentation method and probiotic strength
Highlights
- l. gasseri probiotic culture
- prebiotic fiber addition
- long fermentation for higher cultures
Pros
- high live bacteria concentration
- extended fermentation process
- includes prebiotic fiber
- cultured dairy product with L. gasseri
Cons
- claims rely on fermentation method details
- no customer insight sentiment provided
Best For
Features
- Lactobacillus Gasseri (BNR17) culture with four packets for multiplication in fermentation
- Fermentation process runs 36 hours at lower temperature with added prebiotic fiber
- Produces very high concentrations of live L. Gasseri in cultured dairy compared to standard yogurt
- Each packet yields 1 quart (1 liter) of cultured dairy; includes 8g net weight per packet
- Includes 8oz pouch of Prebio Plus Prebiotic required for fermentation