USA Pan loaf pan, aluminized steel, 1 lb
Durable loaf pan with corrugated surface for even baking and easy release. Features a non-stick coating for quick cleanup; PTFE, PFOA, and BPA free. Customers note high quality and easy bread release
Highlights
- strong pan construction
- even baking with air circulation
- easy release coating
Pros
- corrugated surface for air circulation
- non-stick coating for easy release
- heavy-gauge metal feel
- even baking performance
- easy cleanup
Cons
- no explicit dimensions beyond product example
- single coating type mentioned
- limited customer insight on other sizes
Best For
Features
- Loaf pans accommodate quick breads, yeast breads, pound cakes, and meat loafs with dimensions 8.5 x 4.5 x 2.75 inches
- Corrugated surface design strengthens the pan and promotes even air circulation for release
- Finished with a silicone non-stick coating for easy release and quick cleanup; PTFE, PFOA, and BPA free
- Folded construction provides durability; pan is made from aluminized steel and measures 9 x 5 x 2.75 inches
- Made in the USA from globally sourced materials with a commercial-grade, heavy-gauge build
