Kamaiwo handmade 1060 high-carbon steel katana
Handmade 1060 high-carbon steel katana with tempering and heat treatment. Noted for sharpness, balanced feel, and detailed artistry from customers
Highlights
- handmade 1060 steel
- tempered blade quality
- functional, full-tang construction
Pros
- high-carbon steel blade
- thorough tempering and heat treatment
- well-made craftsmanship
- sharp blade with balanced feel
- artistic design details
Cons
- case may be tight for some users
Best For
Features
- Handmade 1060 high-carbon steel blade; heat tempered and tempered for strength
- Blade hardness rated at 52HRC after tempering and finishing
- Full tang construction with two bamboo nails for secure assembly
- Formed via traditional forging, shoveling, grinding, and heat treatment processes
- Capable of cutting bamboo in a single strike under proper use
