Martha Stewart Gatwick 7 QT Enamel Cast Iron Dutch Oven with Lid, Navy Blue
Enamel-on-cast-iron Dutch oven with lid and stainless steel knob. Even heat distribution for braising, soups, and bread baking; easy to clean. Customers note solid quality and mixed feedback on weight and enamel wear
Highlights
- enameled cast iron
- 7-quart capacity
- stainless steel knob
Pros
- even heat distribution
- durable cast iron construction
- easy to clean enamel interior
- lid with stainless steel knob
- versatile for braising and soups
Cons
- enamel chipping reported by some
- weight considerations for lifting
Best For
Features
- 7-quart enameled cast iron Dutch oven with lid and stainless steel knob
- Even heat distribution for slow simmering, braising, soups, stews, and baking
- Vibrant enameled exterior with a gold-colored knob for table presentation
- Smooth, easy-to-clean, scratch-resistant enameled interior
