Wusthof Classic IKON Santoku & Paring Knife
Wusthof Classic IKON Santoku knife with precision-forged high carbon stainless steel and ergonomic black handle. Sharp edge and balanced grip highlighted by customer feedback
Highlights
- ergonomic IKON handle
- precision edge technology
- high carbon stainless steel
Pros
- precision-forged high carbon stainless steel
- ergonomic, balanced handle
- PEtec edge sharpness and longevity
- well-regarded cutting performance
- comfortable grip and easy to use
Cons
- no explicit cons mentioned in customer insights
Best For
Features
- Classic IKON handle with double bolster for balanced grip and streamlined look
- Precision forged from a single block of high carbon stainless steel, tempered to 58 HRC
- PEtec edge technology delivering a sharper blade with improved edge retention
- 7-inch hollow-edge Santoku with thinner blade and 10-degree cutting edge for precise slicing
- Hollow-edge with evenly spaced vertical indentations to create air pockets between blade and food