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Kimura 8 inch Slicer Knife – Made in Japan, high carbon stainless steel

Kimura ★ 4.0/5 · ItemOracle Score Budget

$35 USD
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Kimura Slicer Knife, [Made in Japan], 8 inch Professional Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Carving Knife

8 inch chef knife with high carbon chrome molybdenum stainless steel blade and ergonomic, non-slip POM handle. Customers note sharpness, good balance, and comfortable grip

Highlights

  • premium Japanese steel
  • ergonomic handle with full bolster
  • 57 HRC heat-treated edge

Pros

  • high-carbon stainless steel blade
  • ergonomic, non-slip handle
  • well-balanced for comfortable use
  • hand sharpened edge
  • made in Japan

Cons

  • blade length perceptions vary among customers

Best For

  • food prep and slicing
  • carving and portioning meats
  • thin slicing of steaks
  • home kitchen use
  • professional kitchen use
  • daily cooking tasks

Features

  • High carbon chrome molybdenum stainless steel blade with 57 HRC and 15 degree edge
  • 8 inch Japanese-made slicer knife from Seki, Japan
  • Ergonomic POM resin handle with full bolster and multi-grip design
  • Full tang, triple riveted blade for strength and durability
  • Comes in premium gift box with traditional Kanji design

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