Anolon Achieve 10-Inch Hard Anodized Nonstick Frying Pan
10-inch frying pan with triple-layer nonstick for smooth food release. Easy to clean and maintains a clean exterior finish. Customer notes include easy cleaning and good performance for eggs and steaks
Highlights
- durable nonstick finish
- easy-to-clean exterior
- even heat distribution feedback varies
Pros
- triple-layer nonstick
- easy to clean
- smooth food release
Cons
- mixed heat distribution feedback
- mixed durability reports
- concerns about scratch resistance
Best For
Features
- Triple-layer nonstick interior provides smooth release and durability
- Triple-layer nonstick exterior resists stains and cleans easily
- Hard-anodized construction is eight times harder than ordinary aluminum for durability
- Oven-safe up to 500 degrees Fahrenheit with a larger cooking surface
