Pastel de Nata Tins - 12 metal tart molds, Portugal made
Galvanized steel tart molds used by professional bakeries to bake Portuguese custard tarts. Includes postcard and downloadable recipe; non-stick after seasoning and durable for high-heat baking. Customers note easy use and clear preparation instructions
Highlights
- Professional bakery-grade molds
- Includes recipe and postcard
- Durable for high-temperature baking
Pros
- Durable galvanized steel construction
- Professional bakery-grade molds
- Non-stick after seasoning
- Includes postcard and downloadable recipe
- Clear preparation instructions
Cons
- Seasoning required before first use
- Care guidance limited to water and dry cloth
Best For
Features
- Made in Northern Portugal from galvanized steel for bakery-grade molds
- Standard 3 cm height with 3.5 cm base and 7 cm top mouth dimensions
- Non-stick after seasoning; requires water and dry cloth cleaning
- Durable construction designed for high-temperature baking of Pasteis de Nata
- Includes Pasteis de Nata print postcard and downloadable recipe as part of set