Made In Carbon Steel Griddle + Grill Press
Hybrid carbon steel griddle and press delivering sears on proteins and vegetables. Induction compatible and suitable for stove, grill, and open flame. Customers note quality and ease of cleaning, with mixed opinions on heat distribution
Highlights
- induction compatible
- heat retention and control balance
- sweden-made professional-grade cookware
Pros
- hybrid carbon steel griddle and press
- induction compatible
- sturdy heat resistance up to 1200F
- restaurant-quality sear potential
- easy to clean with proper seasoning
Cons
- mixed heat distribution feedback
- weight opinions vary
- mixed non-stick experience
Best For
Features
- Includes carbon steel griddle sized 19.6" L x 10.5" W
- Grill press measures 5.5" L x 5" W for use with grill
- Hybrid design combines heat retention with heat control
- Handles heat up to 1200F for durability and versatile cooking
- Induction compatible for stovetop, grill, and open flame use