Oregon Hazelnuts - Dry Roasted, Lightly Salted (3lb) - Kosher
Hazelnuts from Oregon’s Willamette Valley, dry roasted and lightly salted. Harvested and roasted with care for texture and flavor. Customer note: rich taste and crunchy texture
Highlights
- origin: Oregon Willamette Valley
- dry roasted, lightly salted
- kosher certified
Pros
- rich taste
- crunchy texture
- lightly salted flavor
- kosher certified
- direct-from-farm origin
Cons
- saltiness reported as mixed by customers
Best For
Features
- Hazelnuts harvested and roasted on Oregon farms in the Willamette Valley
- Dry roasted and lightly salted with kosher certification
- Nutritious, gluten free, non-GMO hazelnuts with antioxidants
- Direct from the Pacific Northwest with farm-to-table sourcing
- Supports metabolism and provides nutrient-rich, energy-dense snack options