Grumpy Butcher Angus Ribeye Steaks, 16-pack (14 oz each)
Ribeye steaks from top 2% grade Angus, flash frozen after cutting. Tender, marbled, and suited for premium meals. Customers note rich flavor and bountiful marbling
Highlights
- top 2% Angus ribeye grade
- abundant marbling
- ready-to-cook tender steak cuts
Pros
- high marbling
- premium ribeye cut
- flash-frozen for freshness
- supplied to premium NYC steakhouses
- expert trim from primal rib
Cons
- mixed reviews on quality
- value for money debated
- some report little marbling
Best For
Features
- Beef ribeye steaks, 13-15 oz each, flash frozen after carving
- Sourced from Angus Choice ribeye grade; supplied to premium NYC steakhouses
- Hand-cut and trimmed from the primal rib section; aged for flavor
- Pasture-raised, from family-owned Midwest ranches with humane methods