Akitakomachi short grain rice (11lb) grown in Akita, Japan
Short grain white rice grown in Japan with fragrant, delicate texture and good chewiness. Notable for retaining deliciousness when cooled; suitable for bento boxes and rice balls
Highlights
- japanese short-grain variety
- grown in akita, japan
- fragrant with good chewiness
Pros
- fragrant aroma
- delicate texture
- good chewiness
- retains flavor when cooled
- suitable for bento boxes and rice balls
Cons
- based on customer feedback with limited reviews
- no explicit note on cooking instructions
Best For
Features
- Short grain white rice grown in Japan, named Akitakomachi
- Fragrant with delicate aroma and a beautiful luster
- Good chewiness and resilient texture that holds when cooled
- Rich, well-balanced flavor suitable for bento boxes and rice balls
- Produced in Yokote City, Akita Prefecture
