Mercer Culinary enameled cast iron 6 qt round dutch oven
Enameled cast-iron Dutch oven with even heat distribution for slow cooking, braising, and roasting. Customers note quality and a cream-white exterior with a matt finish and value for money
Highlights
- porcelain-enamel coating
- even heat retention
- versatile cooking applications
Pros
- chip-resistant porcelain-enamel coating
- even heat distribution and retention
- versatile for slow cooking, braising, roasting
Cons
- heavier weight
- mixed reports on chip resistance at edges
Best For
Features
- Enamelled cast iron construction for even heat distribution and retention
- Chip-resistant porcelain-enamel coating on exterior and interior
- Six-quart capacity with an 11-inch internal diameter for versatile cooking
- Lid design fits securely to trap steam and return moisture to food
- Suitable for slow cooking, braising, roasting, and baking tasks
