Galbasa Organic Sicilian Olive Oil - Early Harvest EVOO
Organic extra virgin olive oil from Sicily, first cold pressed, early harvest with tomato and fresh-cut grass notes. Customer insight highlights fruity taste with a peppery finish
Highlights
- organic certification
- polyphenol rich
- early harvest flavor
Pros
- organic certified EVOO
- high polyphenols content
- early harvest flavor notes
- peppery finish from antioxidants
- lab tested
Cons
- perceived price/value by some customers
Best For
Features
- Organic extra virgin olive oil from Sicily with low acidity
- Polyphenols > 400 mg/kg and monounsaturated fats > 70%
- Early harvest flavor with notes of tomato and fresh-cut grass
- Dark glass bottle, designer box, single-source artisanal family producer