HEZHEN 5.8 inch multi-purpose knife with 10Cr15CoMoV steel core
Kitchen knife with a three-layer clad steel blade and redwood handle. razor sharp edge from multi-step hand-hammered process. customers note sharpness and balanced feel
Highlights
- 10Cr15CoMoV steel core
- vacuum heat treated, 602 HRC
- hand-hammered three-layer blade
Pros
- razor sharp edge
- three-layer clad steel construction
- balanced design
- suitable for both hands
- high hardness steel core
Cons
- mixed feedback on metal quality
- some compare blade quality to plastic
Best For
Features
- Three-layer clad steel with 10Cr15CoMoV core and vacuum heat treatment
- Stable 60 2 HRC hardness for blade durability and sharpness
- Hand-hammered three-layer blade with 12-pass edge sharpening process
- Redwood octagonal handle with black buffalo horn collar for balanced control
