HEZHEN 5.5 Inch Santoku Knife with 3-layer clad steel
Compact 5.5-inch santoku with three-layer clad steel and vacuum-treated core for sharpness and durability. Users note excellent sharpness and balanced feel in hand
Highlights
- three-layer clad steel blade
- vacuum heat treated core
- ambidextrous blade handling
Pros
- sharpness enhanced by 3-layer clad steel
- balanced design for comfort
- handles both right and left-handed users
- vacuum heat treated core for hardness
- multi-step hand-hammered blade finish
Cons
- mixed opinions on metal quality
- some compare blade quality to plastic
- blade size may vary in user perception
Best For
Features
- Three-layer clad steel blade with 10Cr15CoMoV core for durability
- Vacuum heat treatment delivers stable hardness around 60-2 HRC
- Razor sharp edge with 15-degree per side V-type sharpening process
- Redwood octagonal handle with black buffalo horn for comfortable control
- Black stone-washed finish and hand-hammered blade for low maintenance feel
