VEVOR 1700W Electric Griddle with 14in Cooking Surface
Electric commercial griddle with thick iron 14x11 in cooking surface and adjustable 122–572 F. customers note restaurant-quality performance and easy cleaning, with mixed opinions on size
Highlights
- even heat distribution
- large 14x11 in cooking area
- wide temp range 122–572 F
Pros
- thickened iron cooking plate with non-stick surface
- even heating via U-shaped dense heating tubes
- wide cooking area for multiple dishes
Cons
- mixed reviews on heat retention and temperature stability
- some users find the size either compact or too large
Best For
Features
- Thick 10 mm (0.39 in) iron cooking plate with evenly distributed U-shaped heating tubes
- 14.17 x 11.81 in spacious cooking surface with non-stick cast iron coating
- Temp range 122–572°F (50–300°C) with multiple settings for varied dishes
- Widened oil drain hole and oil collection tray for waste oil disposal
- Raised oil baffle and rubber feet provide stability and reduce splashes
