7'' Nakiri Knife - Japanese High-Carbon Steel Kitchen Knife
Multipurpose 7 inch knife for slicing, dicing, and chopping. High-carbon steel with optimized hardness for toughness. Comes with premium gift box; coating helps prevent rust before packaging
Highlights
- 7 inch versatile blade
- high-carbon steel with heat treatment
- gift-ready packaging
Pros
- multipurpose kitchen knife
- high-carbon steel construction
- hand forged for strength
- quality heat treatment for hardness
- premium gift box included
Cons
- may leave washable marks after drying
Best For
Features
- 7-inch multipurpose knife suitable for dicing, slicing, chopping, and bone-off meat cuts
- HRC 56-58; blade forged from high-carbon steel with stonewashed and hammer finish
- Full-tang design with wood handle for stability, comfort, and slip resistance