Bear electric dough maker with 3.7 qt capacity
Price tier: Premium
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Compact 3.7 quart dough maker with 304 stainless steel build and 120W motor for kneading. Ideal for pizza, bread, and sourdough dough; customers note easy cleaning and stable mixing outcomes
Highlights
- 3.7 qt capacity
- 304 stainless steel build
- 3D mixing blade for stronger dough
Pros
- 3.7 quart capacity
- stainless steel construction
- three-dimensional mixing blade for pliable dough
- sturdy and stable during use
- easy to clean
Cons
- limited power at 120W
- capacity may affect very large batches
- specific use cases listed (bread, pizza, roti, dumplings, sourdough)
Best For
Features
- Compact Yet Powerful Bear electric dough maker has a 3. 7 quart capacity and is capable of mixing dry flour weights ranging from 1981077 g (0. 42. 4 lb). With 120W of power and a three-dimensional stainless steel mixing blade
- it increases the kneading area
- resulting in more pliable and strong dough. This makes it perfect for making pizza
- bread
- roti
- dumplings and sourdough.
- Effortless Handling This dough mixer has an easy-to-use control panel. Simply follow these three steps 1. Add water and flour in the correct proportions; 2. Choose the function mix or ferment
- or both. The default mixing time is 15 minutes (adjustable up to 40 minutes) and the default ferment time is 90 minutes (adjustable up to 120 minutes); 3. The process ends with a beep.