Danger Coffee Remineralized Ground Coffee, Medium Roast
Price tier: Budget
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Remineralized, mold-free ground coffee with lab testing. SCA grade and farm-direct Central American sourcing, offering a nutty-sweet profile and smooth finish. Customers report smooth taste with energy without jitters
Highlights
- lab-tested mold-free
- remineralized with fulvic and humic minerals
- specialty-grade SCA quality
Pros
- SCA grade and lab-tested
- Remineralized with Fulvic and Humic minerals
- Mold-free and farm-direct sourcing
- Nutty-sweet flavor with smooth finish
- Pairs well with butter and MCT oil recipe
Cons
- Mixed feedback on acidity
- Some perceive the price as high
Best For
Features
- Danger Coffee is Specialty Coffee Association (SCA) grade
- lab tested to be free of mold and other impurities
- and is sourced farm direct from Central America.
- Our beans are remineralized with ancient plant minerals known as Fulvic and Humic. These incredible minerals interact with the heat of the brew to infuse your body with over 50 trace and ultra-trace minerals. The patent-pending remineralization process delivers the essential nutrients your body craves.
- Tasting notes Danger Coffee Medium Roast is the original blend. It has the perfect balance of nutty sweetness and pipe tobacco. A smooth finish you cant really go wrong with!
- Danger Coffee is designed to pair perfectly with Daves original recipe for coffee blended with grass-fed butter and MCT oil.
- Created by Dave Asprey an entrepreneur
- four-time New York Times bestselling science author
