Yupik organic millet flour, gluten-free, 2.2 lb (pack of 2)

Yupik ★ 3.7/5 · ItemOracle Score Mid-Range

$39 USD
Price subject to change
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Yupik Organic Millet Flour, 2.2 lb, Gluten-Free, Non-GMO, Kosher, Vegan, Raw, Salt-Free, Plant-Based Protein, Source of Fiber & Iron, Ideal for Baking & Cooking (Pack of 2)

Ground raw millet flour, gluten-free and kosher, with plant-based protein and fiber. Customers note good quality and tasty, good for gluten-free baking

Highlights

  • organic certification
  • gluten-free & kosher
  • plant-based protein

Pros

  • gluten-free and kosher
  • organic certification
  • source of protein
  • fiber and iron content
  • multi-pack convenience

Cons

  • no price details provided
  • limited customer insights on flavor
  • descriptive data per-pack only

Best For

  • gluten-free baking
  • baking bread and pastries
  • thickening sauces
  • porridge or breakfast bowls
  • savory and sweet cooking

Features

  • Raw millet seeds ground for easier preparation
  • Certified organic and gluten-free; kosher certified
  • Source of protein, fiber, and iron
  • Low glycemic index; suitable for baking and cooking
  • Salt-free, vegan, raw, plant-based flour suitable for meals

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