Yupik organic millet flour, gluten-free, 2.2 lb (pack of 2)
Ground raw millet flour, gluten-free and kosher, with plant-based protein and fiber. Customers note good quality and tasty, good for gluten-free baking
Highlights
- organic certification
- gluten-free & kosher
- plant-based protein
Pros
- gluten-free and kosher
- organic certification
- source of protein
- fiber and iron content
- multi-pack convenience
Cons
- no price details provided
- limited customer insights on flavor
- descriptive data per-pack only
Best For
Features
- Raw millet seeds ground for easier preparation
- Certified organic and gluten-free; kosher certified
- Source of protein, fiber, and iron
- Low glycemic index; suitable for baking and cooking
- Salt-free, vegan, raw, plant-based flour suitable for meals