8-inch Damascus chef knife with 67-layer steel
Damascus chef knife with VG-10 core and 67-layer stainless steel for durability and edge retention. 15-degree hand-polished blade for precise cuts; ergonomic 5.2-inch octagonal pakkawood handle. Customers note sharpness and good balance
Highlights
- 67-layer Damascus steel with VG-10 core
- ergonomic octagonal pakkawood handle
- high edge retention and rust resistance
Pros
- 67-layer Damascus steel construction
- ergonomic wooden handle
- sharp, precise 15-degree blade
- good balance and cut quality
- attractive Damascus pattern
Cons
- mixed comfort feedback
- mixed ease of use feedback
- some may find weight heavy
Best For
Features
- 8-inch blade with 15-degree per side hand-polished edge for precise cuts
- 67-layer Damascus steel with VG-10 core for durability and edge retention
- 5.2-inch boxwood octagonal handle delivers an ergonomic grip
- Blade measures 13.78 inches overall; thickness 2.0 mm and weight 246 g
- Handcrafted using traditional methods combined with modern steel construction
