Matiz Marcona Almonds with Sea Salt (4x100g)
Price tier: Mid-Range
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Spanish Marcona almonds with sea salt; highly aromatic, moister, and sweeter texture. Customers praise flavor and value, with mixed notes on freshness and texture
Highlights
- seed-less Spanish Marcona variety
- high oil content for moisture
- 4-pack 400g total with salt
Pros
- rich almond flavor
- moist texture
- aromatic profile
- sea-salt seasoning
- value for money
Cons
- texture freshness varies
- saltiness mix reviews
- oil content reception mixed
Best For
Features
- Spanish Marcona Almonds with Sea Salt - Produces a more intensely aromatic almond
- Marcona almonds have an outstanding quality due to a high oil content which makes them moister and more flavorsome.
- Marcona almond variety is shorter
- rounder
- sweeter
- and more delicate in textuure than other varities of almonds
- giving it the worldwide reputation as the Queen of the Almonds.
- Intensely rich and buttery flavor. Lightly pan toasted in olive oil and salt
