Japanese Samurai Katana Sword 1060 High Carbon Steel
Traditional handmade katana with high-carbon steel blade, oil-quenched and hand-polished for sharpness and durability. Includes premium hardwood saya and tsuka for display or practice
Highlights
- high-carbon steel blade
- hand-forged traditional craftsmanship
- premium hardwood saya & tsuka
Pros
- hand-forged traditional technique
- high-carbon steel blade
- oil-quenched & hand-polished
- sharp and durable edge
- premium hardwood scabbard and handle
Cons
- customer notes fit may vary
- sharpness subjective to use
- no warranty details provided
Best For
Features
- 100% hand-forged katana with traditional Japanese techniques
- high-carbon steel blade that is oil-quenched and hand-polished
- razor-sharp edge with tested paper-cutting capability and durable tempering
- full tang construction with stabilized hardwood saya and tsuka for grip
- traditionally crafted sword designed for martial arts practice or display
