Rectangular baking loaf pans, 9.5 x 5 inch, set of 2
Rectangular loaf pans in a heavy-weight steel design for baking bread, pound cakes, and meatloaf. Customers note nonstick surface and easy cleaning with good value for money
Highlights
- set of 2 pans
- nonstick surface
- durable steel construction
Pros
- heavy-weight steel construction
- nonstick surface
- easy to clean
- set of 2
Cons
- coating durability issues reported by some customers
Best For
Features
- Set of 2 rectangular loaf pans; ideal for baking bread and pound cake
- Heavy-weight steel construction for durability and even browning
- Nonstick coating enables effortless food release; oven-safe to 428 degrees F
- Dishwashing not required; hand washing recommended
