Lou Malnati's Chicago Deep Dish 2-pack (Sausage) | Handmade at Lou Malnati's
Two-slice pack of handmade Chicago deep dish sausage pizza with rustic crust, Wisconsin mozzarella, and vine-ripened tomatoes. Ready to bake for restaurant-quality taste in about 40 minutes. Some customers note crust texture and value concerns
Highlights
- restaurant-quality taste at home
- ready in about 40 minutes
- handmade crust with premium ingredients
Pros
- handmade Chicago deep dish crust
- Wisconsin mozzarella
- vine-ripened tomatoes
- oven-ready for quick serving
- packaged in branded box
Cons
- crust texture may vary when thawed
- size may be perceived as small
- value for money questioned by some customers
Best For
Features
- handmade Chicago deep dish sausage pizza crafted since 1971
- flaky buttery crust and Wisconsin mozzarella
- hand-picked vine-ripened tomatoes
- oven-ready and served hot in about 40 minutes
- packaged in a signature Lou Malnati's box for gifting
