Gluten-free green lentil & quinoa penne, 8 oz (pack of 6)
Gluten-free plant-based penne made from green lentils and quinoa. Each serving packs 25g protein and 7g fiber with versatile prep options. Customers note tasty flavor and gluten-free appeal, with some concerns about texture and price
Highlights
- 25g protein per serving
- gluten-free plant-based pasta
- fiber-rich recipe
Pros
- gluten-free plant-based protein
- high protein per serving
- fiber-rich
- versatile, easy to prepare
- two-ingredient base noted by customers
Cons
- texture can be mixed; some report breakage
- perceived value varies
Best For
Features
- Gluten-free pasta made with green lentils and quinoa blend
- Each serving provides 25 grams of plant-based protein and 7 grams of fiber
- Penne shape with versatile preparation and easy cooking characteristics
- Includes six 9.6-ounce boxes of Green Lentil Protein Penne Pasta
